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A Leadership Strategy for Reducing Hunger and Malnutrition in Africa
A Leadership Strategy for Reducing Hunger and Malnutrition in Africa
Charlotte Johnson-Welch, Kerry MacQuarrie, Sandra Bunch
2005
The Agriculture-Nutrition Advantage project was implemented over a three-year period, from 2001 to 2004, to cultivate a network of leaders and advocates in sub-Saharan Africa who would promote an approach to combating hunger that is effective but rarely used in practice: linking agriculture and nutrition, while also accounting for gender. This report provides outcomes and key recommendations of the project.
We encourage the use and dissemination of our publications for non-commercial, educational purposes. Portions may be reproduced with acknowledgment to the International Center for Research on Women (ICRW). For questions, please contact publications@icrw.org; or (202) 797-0007.


